Chicken, broiler, rotisserie, BBQ, breast, meat only
USDA SR Legacy
Chicken, broiler, rotisserie, BBQ, breast, meat only belongs to the Poultry category. A 100 g portion provides 144 kcal of energy, 28 g of protein, 0 g of carbohydrates, and 3.6 g of fat.
It also delivers a meaningful amount of potassium (284 mg per 100 g), a mineral important for blood pressure regulation.
Poultry is a lean source of protein and B vitamins, commonly used in everyday cooking.
- Carbs
- 0g0%
- Fat
- 3.57g22%
- Protein
- 28.04g78%
Vitamins
| Vitamin A | 5 µg | |
| Vitamin E | 0.3 mg | |
| Vitamin B6 | 0.3 mg | |
| Folate (B9) | 8 µg | |
| Vitamin B12 | 0.3 µg | |
Minerals
| Potassium | 284 mg | |
| Sodium | 328 mg | |
| Calcium | 13 mg | |
| Iron | 0.5 mg | |
| Magnesium | 25 mg | |
| Zinc | 0.9 mg | |
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Frequently asked questions
How many calories are in Chicken, broiler, rotisserie, BBQ, breast, meat only? +
Chicken, broiler, rotisserie, BBQ, breast, meat only provides 144 kcal per 100 g serving.
Is Chicken, broiler, rotisserie, BBQ, breast, meat only high in protein? +
Chicken, broiler, rotisserie, BBQ, breast, meat only contains 28 g of protein per 100 g, which is considered high for its category.
How much iron is in Chicken, broiler, rotisserie, BBQ, breast, meat only? +
Chicken, broiler, rotisserie, BBQ, breast, meat only contains 0.46 mg of iron per 100 g.
What category does Chicken, broiler, rotisserie, BBQ, breast, meat only belong to? +
Chicken, broiler, rotisserie, BBQ, breast, meat only is classified under the Poultry category in our food database.
Does Chicken, broiler, rotisserie, BBQ, breast, meat only contain common allergens? +
Based on USDA data, Chicken, broiler, rotisserie, BBQ, breast, meat only does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Chicken, broiler, rotisserie, BBQ, breast, meat only? +
Chicken, broiler, rotisserie, BBQ, breast, meat only does not provide significant amounts of the tracked vitamins per 100 g.
Is Chicken, broiler, rotisserie, BBQ, breast, meat only a good source of fiber? +
Chicken, broiler, rotisserie, BBQ, breast, meat only contains 0 g of fiber per 100 g, which is low.