Butter oil, anhydrous
USDA SR Legacy
Butter oil, anhydrous belongs to the Dairy category. A 100 g portion provides 876 kcal of energy, 0.28 g of protein, 0 g of carbohydrates, and 99 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Dairy foods deliver calcium, high-quality protein, and in fortified versions, vitamin D.
- Carbs
- 0g0%
- Fat
- 99.48g100%
- Protein
- 0.28g0%
Vitamins
| Vitamin A | 840 µg | |
| Vitamin E | 2.8 mg | |
| Vitamin K | 8.6 µg | |
| Vitamin B6 | 0 mg | |
| Vitamin B12 | 0 µg | |
Minerals
| Potassium | 5 mg | |
| Sodium | 2 mg | |
| Calcium | 4 mg | |
| Zinc | 0 mg | |
- dairy
Related Foods
Compare with similar foods
Frequently asked questions
How many calories are in Butter oil, anhydrous? +
Butter oil, anhydrous provides 876 kcal per 100 g serving.
Is Butter oil, anhydrous high in protein? +
Butter oil, anhydrous contains 0.28 g of protein per 100 g, which is considered low for its category.
How much calcium is in Butter oil, anhydrous? +
Butter oil, anhydrous contains 4.0 mg of calcium per 100 g.
What category does Butter oil, anhydrous belong to? +
Butter oil, anhydrous is classified under the Dairy category in our food database.
Does Butter oil, anhydrous contain common allergens? +
Butter oil, anhydrous may contain the following allergens: dairy. Consult product labels for specific preparations.
What are the main vitamins in Butter oil, anhydrous? +
Butter oil, anhydrous provides notable amounts of Vitamin A (840 mcg) per 100 g.
Is Butter oil, anhydrous a good source of fiber? +
Butter oil, anhydrous contains 0 g of fiber per 100 g, which is low.