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Meat · per 100 g

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared

USDA SR Legacy

Calories
407 kcal
Protein
12.53 g
Fiber
0 g
Category
Meat

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared belongs to the Meat category. A 100 g portion provides 407 kcal of energy, 13 g of protein, 0.83 g of carbohydrates, and 39 g of fat.

It also delivers a meaningful amount of potassium (506 mg per 100 g), a mineral important for blood pressure regulation.

Meat supplies high-quality protein along with heme iron and vitamin B12.

Carbs
0.83g
1%
Fat
39.27g
87%
Protein
12.53g
12%

Vitamins

Vitamin E 0.4 mg
3%
Vitamin B12 0.5 µg
21%

Minerals

Potassium 506 mg
11%
Sodium 470 mg
20%
Calcium 4 mg
0%
Iron 0.4 mg
2%
Magnesium 12 mg
3%
Zinc 1.2 mg
11%
Allergens Allergen-free
ALSO IN THIS CATEGORY

Related Foods

Beef, Australian, imported, grass-fed, external fat, raw

Calories 509 kcal

Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw

Calories 239 kcal

Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean and fat, raw

Calories 151 kcal

Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean only, raw

Calories 138 kcal
COMPARE

Compare with similar foods

vs
Beef, Australian, imported, grass-fed, external fat, raw
509 kcal
vs
Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw
239 kcal
vs
Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean and fat, raw
151 kcal
vs
Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean only, raw
138 kcal
FAQ

Frequently asked questions

How many calories are in Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared? +

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared provides 407 kcal per 100 g serving.

Is Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared high in protein? +

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared contains 13 g of protein per 100 g, which is considered moderate for its category.

How much iron is in Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared? +

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared contains 0.42 mg of iron per 100 g.

What category does Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared belong to? +

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared is classified under the Meat category in our food database.

Does Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared contain common allergens? +

Based on USDA data, Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared? +

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared provides notable amounts of Vitamin B12 (0.50 mcg) per 100 g.

Is Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared a good source of fiber? +

Bacon, Pre-Sliced, Reduced/Low Sodium, Unprepared contains 0 g of fiber per 100 g, which is low.