Dessert topping, powdered
USDA SR Legacy
Dessert topping, powdered belongs to the Dairy category. A 100 g portion provides 577 kcal of energy, 4.9 g of protein, 53 g of carbohydrates, and 40 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Dairy foods deliver calcium, high-quality protein, and in fortified versions, vitamin D.
- Carbs
- 52.54g36%
- Fat
- 39.92g61%
- Protein
- 4.9g3%
Vitamins
| Vitamin E | 1.5 mg | |
| Vitamin K | 9.9 µg | |
Minerals
| Potassium | 166 mg | |
| Sodium | 122 mg | |
| Calcium | 17 mg | |
| Iron | 0 mg | |
| Magnesium | 7 mg | |
| Zinc | 0.1 mg | |
- dairy
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Frequently asked questions
How many calories are in Dessert topping, powdered? +
Dessert topping, powdered provides 577 kcal per 100 g serving.
Is Dessert topping, powdered high in protein? +
Dessert topping, powdered contains 4.9 g of protein per 100 g, which is considered low for its category.
How much calcium is in Dessert topping, powdered? +
Dessert topping, powdered contains 17 mg of calcium per 100 g.
What category does Dessert topping, powdered belong to? +
Dessert topping, powdered is classified under the Dairy category in our food database.
Does Dessert topping, powdered contain common allergens? +
Dessert topping, powdered may contain the following allergens: dairy. Consult product labels for specific preparations.
What are the main vitamins in Dessert topping, powdered? +
Dessert topping, powdered does not provide significant amounts of the tracked vitamins per 100 g.
Is Dessert topping, powdered a good source of fiber? +
Dessert topping, powdered contains 0 g of fiber per 100 g, which is low.