Chicken patty, frozen, cooked
USDA SR Legacy
Chicken patty, frozen, cooked belongs to the Poultry category. A 100 g portion provides 287 kcal of energy, 15 g of protein, 13 g of carbohydrates, and 20 g of fat.
It also delivers a meaningful amount of potassium (261 mg per 100 g), a mineral important for blood pressure regulation.
Poultry is a lean source of protein and B vitamins, commonly used in everyday cooking.
- Carbs
- 12.84g18%
- Fat
- 19.58g61%
- Protein
- 14.85g21%
Vitamins
| Vitamin D | 0.3 µg | |
| Vitamin E | 1.3 mg | |
| Vitamin K | 4.2 µg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | 7 µg | |
| Vitamin B12 | 0.3 µg | |
Minerals
| Potassium | 261 mg | |
| Sodium | 532 mg | |
| Calcium | 19 mg | |
| Iron | 1 mg | |
| Magnesium | 24 mg | |
| Zinc | 1.1 mg | |
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Frequently asked questions
How many calories are in Chicken patty, frozen, cooked? +
Chicken patty, frozen, cooked provides 287 kcal per 100 g serving.
Is Chicken patty, frozen, cooked high in protein? +
Chicken patty, frozen, cooked contains 15 g of protein per 100 g, which is considered moderate for its category.
How much iron is in Chicken patty, frozen, cooked? +
Chicken patty, frozen, cooked contains 0.95 mg of iron per 100 g.
What category does Chicken patty, frozen, cooked belong to? +
Chicken patty, frozen, cooked is classified under the Poultry category in our food database.
Does Chicken patty, frozen, cooked contain common allergens? +
Based on USDA data, Chicken patty, frozen, cooked does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Chicken patty, frozen, cooked? +
Chicken patty, frozen, cooked does not provide significant amounts of the tracked vitamins per 100 g.
Is Chicken patty, frozen, cooked a good source of fiber? +
Chicken patty, frozen, cooked contains 0.30 g of fiber per 100 g, which is low.