Chicken, broilers or fryers, neck, meat only, cooked, simmered
USDA SR Legacy
Chicken, broilers or fryers, neck, meat only, cooked, simmered belongs to the Poultry category. A 100 g portion provides 179 kcal of energy, 25 g of protein, 0 g of carbohydrates, and 8.2 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Poultry is a lean source of protein and B vitamins, commonly used in everyday cooking.
- Carbs
- 0g0%
- Fat
- 8.18g43%
- Protein
- 24.56g57%
Vitamins
| Vitamin D | 0.1 µg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | 6 µg | |
| Vitamin B12 | 0.2 µg | |
Minerals
| Potassium | 140 mg | |
| Sodium | 64 mg | |
| Calcium | 44 mg | |
| Iron | 2.6 mg | |
| Magnesium | 16 mg | |
| Zinc | 3.8 mg | |
Related Foods
Frequently asked questions
How many calories are in Chicken, broilers or fryers, neck, meat only, cooked, simmered? +
Chicken, broilers or fryers, neck, meat only, cooked, simmered provides 179 kcal per 100 g serving.
Is Chicken, broilers or fryers, neck, meat only, cooked, simmered high in protein? +
Chicken, broilers or fryers, neck, meat only, cooked, simmered contains 25 g of protein per 100 g, which is considered high for its category.
How much iron is in Chicken, broilers or fryers, neck, meat only, cooked, simmered? +
Chicken, broilers or fryers, neck, meat only, cooked, simmered contains 2.6 mg of iron per 100 g.
What category does Chicken, broilers or fryers, neck, meat only, cooked, simmered belong to? +
Chicken, broilers or fryers, neck, meat only, cooked, simmered is classified under the Poultry category in our food database.
Does Chicken, broilers or fryers, neck, meat only, cooked, simmered contain common allergens? +
Based on USDA data, Chicken, broilers or fryers, neck, meat only, cooked, simmered does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Chicken, broilers or fryers, neck, meat only, cooked, simmered? +
Chicken, broilers or fryers, neck, meat only, cooked, simmered does not provide significant amounts of the tracked vitamins per 100 g.
Is Chicken, broilers or fryers, neck, meat only, cooked, simmered a good source of fiber? +
Chicken, broilers or fryers, neck, meat only, cooked, simmered contains 0 g of fiber per 100 g, which is low.