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Poultry · per 100 g

Chicken, broilers or fryers, light meat, meat only, cooked, stewed

USDA SR Legacy

Calories
159 kcal
Protein
28.88 g
Fiber
0 g
Category
Poultry

Chicken, broilers or fryers, light meat, meat only, cooked, stewed belongs to the Poultry category. A 100 g portion provides 159 kcal of energy, 29 g of protein, 0 g of carbohydrates, and 4.0 g of fat.

It fits into a balanced diet when portion sizes align with individual energy needs.

Poultry is a lean source of protein and B vitamins, commonly used in everyday cooking.

Carbs
0g
0%
Fat
3.99g
24%
Protein
28.88g
76%

Vitamins

Vitamin A 8 µg
1%
Vitamin D 0.1 µg
1%
Vitamin E 0.3 mg
2%
Vitamin K 0.2 µg
0%
Vitamin B6 0.3 mg
19%
Folate (B9) 3 µg
1%
Vitamin B12 0.2 µg
10%

Minerals

Potassium 180 mg
4%
Sodium 65 mg
3%
Calcium 13 mg
1%
Iron 0.9 mg
5%
Magnesium 22 mg
5%
Zinc 1.2 mg
11%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Chicken, broilers or fryers, light meat, meat only, cooked, stewed? +

Chicken, broilers or fryers, light meat, meat only, cooked, stewed provides 159 kcal per 100 g serving.

Is Chicken, broilers or fryers, light meat, meat only, cooked, stewed high in protein? +

Chicken, broilers or fryers, light meat, meat only, cooked, stewed contains 29 g of protein per 100 g, which is considered high for its category.

How much iron is in Chicken, broilers or fryers, light meat, meat only, cooked, stewed? +

Chicken, broilers or fryers, light meat, meat only, cooked, stewed contains 0.93 mg of iron per 100 g.

What category does Chicken, broilers or fryers, light meat, meat only, cooked, stewed belong to? +

Chicken, broilers or fryers, light meat, meat only, cooked, stewed is classified under the Poultry category in our food database.

Does Chicken, broilers or fryers, light meat, meat only, cooked, stewed contain common allergens? +

Based on USDA data, Chicken, broilers or fryers, light meat, meat only, cooked, stewed does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Chicken, broilers or fryers, light meat, meat only, cooked, stewed? +

Chicken, broilers or fryers, light meat, meat only, cooked, stewed does not provide significant amounts of the tracked vitamins per 100 g.

Is Chicken, broilers or fryers, light meat, meat only, cooked, stewed a good source of fiber? +

Chicken, broilers or fryers, light meat, meat only, cooked, stewed contains 0 g of fiber per 100 g, which is low.