Chicken, broilers or fryers, giblets, cooked, simmered
USDA SR Legacy
Chicken, broilers or fryers, giblets, cooked, simmered belongs to the Poultry category. A 100 g portion provides 157 kcal of energy, 27 g of protein, 0 g of carbohydrates, and 4.5 g of fat.
It also delivers a meaningful amount of potassium (224 mg per 100 g), a mineral important for blood pressure regulation.
Poultry is a lean source of protein and B vitamins, commonly used in everyday cooking.
- Carbs
- 0g0%
- Fat
- 4.5g27%
- Protein
- 27.15g73%
Vitamins
| Vitamin A | 1,753 µg | |
| Vitamin C | 12.5 mg | |
| Vitamin E | 0.5 mg | |
| Vitamin B6 | 0.4 mg | |
| Folate (B9) | 257 µg | |
| Vitamin B12 | 9.4 µg | |
Minerals
| Potassium | 224 mg | |
| Sodium | 67 mg | |
| Calcium | 14 mg | |
| Iron | 7 mg | |
| Magnesium | 14 mg | |
| Zinc | 4.2 mg | |
Related Foods
Frequently asked questions
How many calories are in Chicken, broilers or fryers, giblets, cooked, simmered? +
Chicken, broilers or fryers, giblets, cooked, simmered provides 157 kcal per 100 g serving.
Is Chicken, broilers or fryers, giblets, cooked, simmered high in protein? +
Chicken, broilers or fryers, giblets, cooked, simmered contains 27 g of protein per 100 g, which is considered high for its category.
How much iron is in Chicken, broilers or fryers, giblets, cooked, simmered? +
Chicken, broilers or fryers, giblets, cooked, simmered contains 7.0 mg of iron per 100 g.
What category does Chicken, broilers or fryers, giblets, cooked, simmered belong to? +
Chicken, broilers or fryers, giblets, cooked, simmered is classified under the Poultry category in our food database.
Does Chicken, broilers or fryers, giblets, cooked, simmered contain common allergens? +
Based on USDA data, Chicken, broilers or fryers, giblets, cooked, simmered does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Chicken, broilers or fryers, giblets, cooked, simmered? +
Chicken, broilers or fryers, giblets, cooked, simmered provides notable amounts of Vitamin A (1753 mcg), Vitamin C (13 mg), Vitamin B12 (9.4 mcg) per 100 g.
Is Chicken, broilers or fryers, giblets, cooked, simmered a good source of fiber? +
Chicken, broilers or fryers, giblets, cooked, simmered contains 0 g of fiber per 100 g, which is low.