Beef, variety meats and by-products, brain, raw
USDA SR Legacy
Beef, variety meats and by-products, brain, raw belongs to the Meat category. A 100 g portion provides 143 kcal of energy, 11 g of protein, 1.1 g of carbohydrates, and 10 g of fat.
It also delivers a meaningful amount of potassium (274 mg per 100 g), a mineral important for blood pressure regulation.
Meat supplies high-quality protein along with heme iron and vitamin B12.
- Carbs
- 1.05g3%
- Fat
- 10.3g66%
- Protein
- 10.86g31%
Vitamins
| Vitamin A | 7 µg | |
| Vitamin C | 10.7 mg | |
| Vitamin E | 1 mg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | 3 µg | |
| Vitamin B12 | 9.5 µg | |
Minerals
| Potassium | 274 mg | |
| Sodium | 126 mg | |
| Calcium | 43 mg | |
| Iron | 2.6 mg | |
| Magnesium | 13 mg | |
| Zinc | 1 mg | |
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Frequently asked questions
How many calories are in Beef, variety meats and by-products, brain, raw? +
Beef, variety meats and by-products, brain, raw provides 143 kcal per 100 g serving.
Is Beef, variety meats and by-products, brain, raw high in protein? +
Beef, variety meats and by-products, brain, raw contains 11 g of protein per 100 g, which is considered moderate for its category.
How much iron is in Beef, variety meats and by-products, brain, raw? +
Beef, variety meats and by-products, brain, raw contains 2.5 mg of iron per 100 g.
What category does Beef, variety meats and by-products, brain, raw belong to? +
Beef, variety meats and by-products, brain, raw is classified under the Meat category in our food database.
Does Beef, variety meats and by-products, brain, raw contain common allergens? +
Based on USDA data, Beef, variety meats and by-products, brain, raw does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Beef, variety meats and by-products, brain, raw? +
Beef, variety meats and by-products, brain, raw provides notable amounts of Vitamin C (11 mg), Vitamin B12 (9.5 mcg) per 100 g.
Is Beef, variety meats and by-products, brain, raw a good source of fiber? +
Beef, variety meats and by-products, brain, raw contains 0 g of fiber per 100 g, which is low.