Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled
USDA SR Legacy
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled belongs to the Meat category. A 100 g portion provides 278 kcal of energy, 27 g of protein, 0 g of carbohydrates, and 18 g of fat.
It also delivers a meaningful amount of potassium (349 mg per 100 g), a mineral important for blood pressure regulation.
Meat supplies high-quality protein along with heme iron and vitamin B12.
- Carbs
- 0g0%
- Fat
- 18g60%
- Protein
- 27.17g40%
Vitamins
| Vitamin E | 0.5 mg | |
| Vitamin K | 1.7 µg | |
| Vitamin B6 | 0.6 mg | |
| Folate (B9) | 8 µg | |
| Vitamin B12 | 1.4 µg | |
Minerals
| Potassium | 349 mg | |
| Sodium | 58 mg | |
| Calcium | 22 mg | |
| Iron | 1.7 mg | |
| Magnesium | 23 mg | |
| Zinc | 5 mg | |
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Frequently asked questions
How many calories are in Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled? +
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled provides 278 kcal per 100 g serving.
Is Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled high in protein? +
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled contains 27 g of protein per 100 g, which is considered high for its category.
How much iron is in Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled? +
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled contains 1.7 mg of iron per 100 g.
What category does Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled belong to? +
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled is classified under the Meat category in our food database.
Does Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled contain common allergens? +
Based on USDA data, Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled? +
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled provides notable amounts of Vitamin B12 (1.4 mcg) per 100 g.
Is Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled a good source of fiber? +
Beef Rib Small End Ribs 10-12 Lean and Fat Trimmed to 1/8" Fat Select Broiled contains 0 g of fiber per 100 g, which is low.