Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
USDA SR Legacy
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw belongs to the Meat category. A 100 g portion provides 240 kcal of energy, 17 g of protein, 0 g of carbohydrates, and 19 g of fat.
It also delivers a meaningful amount of potassium (282 mg per 100 g), a mineral important for blood pressure regulation.
Meat supplies high-quality protein along with heme iron and vitamin B12.
- Carbs
- 0g0%
- Fat
- 19.03g71%
- Protein
- 17.22g29%
Vitamins
| Vitamin A | 4 µg | |
| Vitamin D | 0.1 µg | |
| Vitamin E | 0.2 mg | |
| Vitamin K | 1.5 µg | |
| Vitamin B6 | 0.3 mg | |
| Folate (B9) | 3 µg | |
| Vitamin B12 | 2.9 µg | |
Minerals
| Potassium | 282 mg | |
| Sodium | 75 mg | |
| Calcium | 11 mg | |
| Iron | 2.3 mg | |
| Magnesium | 18 mg | |
| Zinc | 7.1 mg | |
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Frequently asked questions
How many calories are in Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw? +
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw provides 240 kcal per 100 g serving.
Is Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw high in protein? +
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contains 17 g of protein per 100 g, which is considered high for its category.
How much iron is in Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw? +
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contains 2.3 mg of iron per 100 g.
What category does Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw belong to? +
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw is classified under the Meat category in our food database.
Does Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contain common allergens? +
Based on USDA data, Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw? +
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw provides notable amounts of Vitamin B12 (2.9 mcg) per 100 g.
Is Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw a good source of fiber? +
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contains 0 g of fiber per 100 g, which is low.