waffle.wiki
food & nutrition
Meat · per 100 g

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw

USDA SR Legacy

Calories
129 kcal
Protein
21.34 g
Fiber
0 g
Category
Meat

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw belongs to the Meat category. A 100 g portion provides 129 kcal of energy, 21 g of protein, 0 g of carbohydrates, and 4.2 g of fat.

It also delivers a meaningful amount of potassium (344 mg per 100 g), a mineral important for blood pressure regulation.

Meat supplies high-quality protein along with heme iron and vitamin B12.

Carbs
0g
0%
Fat
4.21g
31%
Protein
21.34g
69%

Vitamins

Vitamin E 0.3 mg
2%
Vitamin K 1.1 µg
1%
Vitamin B6 0.6 mg
35%
Folate (B9) 12 µg
3%
Vitamin B12 0.9 µg
38%

Minerals

Potassium 344 mg
7%
Sodium 54 mg
2%
Calcium 22 mg
2%
Iron 1.6 mg
9%
Magnesium 23 mg
5%
Zinc 3.9 mg
35%
Allergens Allergen-free
ALSO IN THIS CATEGORY

Related Foods

FAQ

Frequently asked questions

How many calories are in Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw? +

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw provides 129 kcal per 100 g serving.

Is Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw high in protein? +

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw contains 21 g of protein per 100 g, which is considered high for its category.

How much iron is in Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw? +

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw contains 1.6 mg of iron per 100 g.

What category does Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw belong to? +

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw is classified under the Meat category in our food database.

Does Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw contain common allergens? +

Based on USDA data, Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw? +

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw provides notable amounts of Vitamin B12 (0.90 mcg) per 100 g.

Is Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw a good source of fiber? +

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw contains 0 g of fiber per 100 g, which is low.