Leeks, (Bulb and Lower Leaf-Portion), Raw
USDA SR Legacy
Leeks, (Bulb and Lower Leaf-Portion), Raw belongs to the Vegetables category. A 100 g portion provides 61 kcal of energy, 1.5 g of protein, 14 g of carbohydrates, and 0.30 g of fat.
With 12 mg of vitamin C per 100 g, it helps support immune function and collagen synthesis.
Vegetables provide low-calorie volume, fiber, and a wide range of micronutrients with minimal processing.
- Carbs
- 14.15g87%
- Fat
- 0.3g4%
- Protein
- 1.5g9%
Vitamins
| Vitamin A | 83 µg | |
| Vitamin C | 12 mg | |
| Vitamin E | 0.9 mg | |
| Vitamin K | 47 µg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | 64 µg | |
Minerals
| Potassium | 180 mg | |
| Sodium | 20 mg | |
| Calcium | 59 mg | |
| Iron | 2.1 mg | |
| Magnesium | 28 mg | |
| Zinc | 0.1 mg | |
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Frequently asked questions
How many calories are in Leeks, (Bulb and Lower Leaf-Portion), Raw? +
Leeks, (Bulb and Lower Leaf-Portion), Raw provides 61 kcal per 100 g serving.
Is Leeks, (Bulb and Lower Leaf-Portion), Raw high in protein? +
Leeks, (Bulb and Lower Leaf-Portion), Raw contains 1.5 g of protein per 100 g, which is considered low for its category.
How much potassium is in Leeks, (Bulb and Lower Leaf-Portion), Raw? +
Leeks, (Bulb and Lower Leaf-Portion), Raw contains 180 mg of potassium per 100 g.
What category does Leeks, (Bulb and Lower Leaf-Portion), Raw belong to? +
Leeks, (Bulb and Lower Leaf-Portion), Raw is classified under the Vegetables category in our food database.
Does Leeks, (Bulb and Lower Leaf-Portion), Raw contain common allergens? +
Based on USDA data, Leeks, (Bulb and Lower Leaf-Portion), Raw does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Leeks, (Bulb and Lower Leaf-Portion), Raw? +
Leeks, (Bulb and Lower Leaf-Portion), Raw provides notable amounts of Vitamin A (83 mcg), Vitamin C (12 mg) per 100 g.
Is Leeks, (Bulb and Lower Leaf-Portion), Raw a good source of fiber? +
Leeks, (Bulb and Lower Leaf-Portion), Raw contains 1.8 g of fiber per 100 g, which is low.