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Vegetables · per 100 g

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt

USDA SR Legacy

Calories
31 kcal
Protein
0.81 g
Fiber
1 g
Category
Vegetables

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt belongs to the Vegetables category. A 100 g portion provides 31 kcal of energy, 0.81 g of protein, 7.6 g of carbohydrates, and 0.20 g of fat.

It fits into a balanced diet when portion sizes align with individual energy needs.

Vegetables provide low-calorie volume, fiber, and a wide range of micronutrients with minimal processing.

Carbs
7.62g
86%
Fat
0.2g
5%
Protein
0.81g
9%

Vitamins

Vitamin A 41 µg
5%
Vitamin C 4.2 mg
5%
Vitamin E 0.5 mg
3%
Vitamin K 25.4 µg
21%
Vitamin B6 0.1 mg
7%
Folate (B9) 24 µg
6%

Minerals

Potassium 87 mg
2%
Sodium 246 mg
11%
Calcium 30 mg
2%
Iron 1.1 mg
6%
Magnesium 14 mg
3%
Zinc 0.1 mg
1%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt? +

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt provides 31 kcal per 100 g serving.

Is Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt high in protein? +

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt contains 0.81 g of protein per 100 g, which is considered low for its category.

How much potassium is in Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt? +

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt contains 87 mg of potassium per 100 g.

What category does Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt belong to? +

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt is classified under the Vegetables category in our food database.

Does Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt contain common allergens? +

Based on USDA data, Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt? +

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt does not provide significant amounts of the tracked vitamins per 100 g.

Is Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt a good source of fiber? +

Leeks, (Bulb and Lower Leaf-Portion), Cooked, Boiled, Drained, with Salt contains 1.0 g of fiber per 100 g, which is low.