Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)
USDA SR Legacy
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) belongs to the Snacks category. A 100 g portion provides 550 kcal of energy, 5.1 g of protein, 60 g of carbohydrates, and 32 g of fat.
It is a notable source of dietary fiber (7.2 g per 100 g), which supports digestive health.
Snacks provide convenient energy; nutrient quality depends heavily on the specific food.
- Carbs
- 59.97g44%
- Fat
- 32.2g53%
- Protein
- 5.09g4%
Vitamins
| Vitamin A | 2 µg | |
| Vitamin E | 0.6 mg | |
| Vitamin K | 8 µg | |
| Vitamin B6 | 0 mg | |
| Vitamin B12 | 0.2 µg | |
Minerals
| Potassium | 568 mg | |
| Sodium | 23 mg | |
| Calcium | 57 mg | |
| Iron | 8.1 mg | |
| Magnesium | 152 mg | |
| Zinc | 2.1 mg | |
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Frequently asked questions
How many calories are in Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)? +
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) provides 550 kcal per 100 g serving.
Is Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) high in protein? +
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) contains 5.1 g of protein per 100 g, which is considered moderate for its category.
How much sodium is in Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)? +
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) contains 23 mg of sodium per 100 g.
What category does Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) belong to? +
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) is classified under the Snacks category in our food database.
Does Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) contain common allergens? +
Based on USDA data, Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)? +
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) does not provide significant amounts of the tracked vitamins per 100 g.
Is Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) a good source of fiber? +
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) contains 7.2 g of fiber per 100 g, which is high.