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Vegetables · per 100 g

Cabbage, cooked, boiled, drained, without salt

USDA SR Legacy

Calories
23 kcal
Protein
1.27 g
Fiber
1.9 g
Category
Vegetables

Cabbage, cooked, boiled, drained, without salt belongs to the Vegetables category. A 100 g portion provides 23 kcal of energy, 1.3 g of protein, 5.5 g of carbohydrates, and 0.06 g of fat.

With 38 mg of vitamin C per 100 g, it helps support immune function and collagen synthesis.

Vegetables provide low-calorie volume, fiber, and a wide range of micronutrients with minimal processing.

Carbs
5.51g
80%
Fat
0.06g
2%
Protein
1.27g
18%

Vitamins

Vitamin A 4 µg
0%
Vitamin C 37.5 mg
42%
Vitamin E 0.1 mg
1%
Vitamin K 108.7 µg
91%
Vitamin B6 0.1 mg
7%
Folate (B9) 30 µg
8%

Minerals

Potassium 196 mg
4%
Sodium 8 mg
0%
Calcium 48 mg
4%
Iron 0.2 mg
1%
Magnesium 15 mg
4%
Zinc 0.2 mg
2%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Cabbage, cooked, boiled, drained, without salt? +

Cabbage, cooked, boiled, drained, without salt provides 23 kcal per 100 g serving.

Is Cabbage, cooked, boiled, drained, without salt high in protein? +

Cabbage, cooked, boiled, drained, without salt contains 1.3 g of protein per 100 g, which is considered low for its category.

How much potassium is in Cabbage, cooked, boiled, drained, without salt? +

Cabbage, cooked, boiled, drained, without salt contains 196 mg of potassium per 100 g.

What category does Cabbage, cooked, boiled, drained, without salt belong to? +

Cabbage, cooked, boiled, drained, without salt is classified under the Vegetables category in our food database.

Does Cabbage, cooked, boiled, drained, without salt contain common allergens? +

Based on USDA data, Cabbage, cooked, boiled, drained, without salt does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Cabbage, cooked, boiled, drained, without salt? +

Cabbage, cooked, boiled, drained, without salt provides notable amounts of Vitamin C (38 mg) per 100 g.

Is Cabbage, cooked, boiled, drained, without salt a good source of fiber? +

Cabbage, cooked, boiled, drained, without salt contains 1.9 g of fiber per 100 g, which is low.