waffle.wiki
food & nutrition
Vegetables · per 100 g

Brussels sprouts, frozen, cooked, boiled, drained, without salt

USDA SR Legacy

Calories
42 kcal
Protein
3.64 g
Fiber
4.1 g
Category
Vegetables

Brussels sprouts, frozen, cooked, boiled, drained, without salt belongs to the Vegetables category. A 100 g portion provides 42 kcal of energy, 3.6 g of protein, 8.3 g of carbohydrates, and 0.39 g of fat.

It is a notable source of dietary fiber (4.1 g per 100 g), which supports digestive health.

Vegetables provide low-calorie volume, fiber, and a wide range of micronutrients with minimal processing.

Carbs
8.32g
65%
Fat
0.39g
7%
Protein
3.64g
28%

Vitamins

Vitamin A 46 µg
5%
Vitamin C 45.7 mg
51%
Vitamin E 0.5 mg
3%
Vitamin K 193.5 µg
161%
Vitamin B6 0.3 mg
17%
Folate (B9) 101 µg
25%

Minerals

Potassium 290 mg
6%
Sodium 15 mg
1%
Calcium 26 mg
2%
Iron 0.5 mg
3%
Magnesium 18 mg
4%
Zinc 0.2 mg
2%
Allergens Allergen-free
ALSO IN THIS CATEGORY

Related Foods

FAQ

Frequently asked questions

How many calories are in Brussels sprouts, frozen, cooked, boiled, drained, without salt? +

Brussels sprouts, frozen, cooked, boiled, drained, without salt provides 42 kcal per 100 g serving.

Is Brussels sprouts, frozen, cooked, boiled, drained, without salt high in protein? +

Brussels sprouts, frozen, cooked, boiled, drained, without salt contains 3.6 g of protein per 100 g, which is considered low for its category.

How much potassium is in Brussels sprouts, frozen, cooked, boiled, drained, without salt? +

Brussels sprouts, frozen, cooked, boiled, drained, without salt contains 290 mg of potassium per 100 g.

What category does Brussels sprouts, frozen, cooked, boiled, drained, without salt belong to? +

Brussels sprouts, frozen, cooked, boiled, drained, without salt is classified under the Vegetables category in our food database.

Does Brussels sprouts, frozen, cooked, boiled, drained, without salt contain common allergens? +

Based on USDA data, Brussels sprouts, frozen, cooked, boiled, drained, without salt does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Brussels sprouts, frozen, cooked, boiled, drained, without salt? +

Brussels sprouts, frozen, cooked, boiled, drained, without salt provides notable amounts of Vitamin C (46 mg) per 100 g.

Is Brussels sprouts, frozen, cooked, boiled, drained, without salt a good source of fiber? +

Brussels sprouts, frozen, cooked, boiled, drained, without salt contains 4.1 g of fiber per 100 g, which is moderate.