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Vegetables · per 100 g

Borage, cooked, boiled, drained, with salt

USDA SR Legacy

Calories
25 kcal
Protein
2.09 g
Fiber
g
Category
Vegetables

Borage, cooked, boiled, drained, with salt belongs to the Vegetables category. A 100 g portion provides 25 kcal of energy, 2.1 g of protein, 3.5 g of carbohydrates, and 0.81 g of fat.

It also delivers a meaningful amount of potassium (491 mg per 100 g), a mineral important for blood pressure regulation.

Vegetables provide low-calorie volume, fiber, and a wide range of micronutrients with minimal processing.

Carbs
3.55g
48%
Fat
0.81g
24%
Protein
2.09g
28%

Vitamins

Vitamin A 219 µg
24%
Vitamin C 32.5 mg
36%
Vitamin B6 0.1 mg
5%
Folate (B9) 10 µg
3%

Minerals

Potassium 491 mg
10%
Sodium 324 mg
14%
Calcium 102 mg
8%
Iron 3.6 mg
20%
Magnesium 57 mg
14%
Zinc 0.2 mg
2%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Borage, cooked, boiled, drained, with salt? +

Borage, cooked, boiled, drained, with salt provides 25 kcal per 100 g serving.

Is Borage, cooked, boiled, drained, with salt high in protein? +

Borage, cooked, boiled, drained, with salt contains 2.1 g of protein per 100 g, which is considered low for its category.

How much potassium is in Borage, cooked, boiled, drained, with salt? +

Borage, cooked, boiled, drained, with salt contains 491 mg of potassium per 100 g.

What category does Borage, cooked, boiled, drained, with salt belong to? +

Borage, cooked, boiled, drained, with salt is classified under the Vegetables category in our food database.

Does Borage, cooked, boiled, drained, with salt contain common allergens? +

Based on USDA data, Borage, cooked, boiled, drained, with salt does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Borage, cooked, boiled, drained, with salt? +

Borage, cooked, boiled, drained, with salt provides notable amounts of Vitamin A (219 mcg), Vitamin C (33 mg) per 100 g.

Is Borage, cooked, boiled, drained, with salt a good source of fiber? +

Fiber content for Borage, cooked, boiled, drained, with salt is not reported.