Moose Liver, Braised (Alaska Native)
USDA SR Legacy
Moose Liver, Braised (Alaska Native) belongs to the Processed category. A 100 g portion provides 155 kcal of energy, 24 g of protein, 3.4 g of carbohydrates, and 4.9 g of fat.
It also delivers a meaningful amount of potassium (235 mg per 100 g), a mineral important for blood pressure regulation.
Processed foods range widely in nutrient density; checking sodium and added sugar is recommended.
- Carbs
- 3.43g9%
- Fat
- 4.89g28%
- Protein
- 24.38g63%
Vitamins
| Vitamin C | 22.6 mg | |
| Vitamin B6 | 0.9 mg | |
| Vitamin B12 | 71 µg | |
Minerals
| Potassium | 235 mg | |
| Sodium | 70 mg | |
| Calcium | 7 mg | |
| Iron | 6.8 mg | |
| Magnesium | 20 mg | |
| Zinc | 6.1 mg | |
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Frequently asked questions
How many calories are in Moose Liver, Braised (Alaska Native)? +
Moose Liver, Braised (Alaska Native) provides 155 kcal per 100 g serving.
Is Moose Liver, Braised (Alaska Native) high in protein? +
Moose Liver, Braised (Alaska Native) contains 24 g of protein per 100 g, which is considered high for its category.
How much sodium is in Moose Liver, Braised (Alaska Native)? +
Moose Liver, Braised (Alaska Native) contains 70 mg of sodium per 100 g.
What category does Moose Liver, Braised (Alaska Native) belong to? +
Moose Liver, Braised (Alaska Native) is classified under the Processed category in our food database.
Does Moose Liver, Braised (Alaska Native) contain common allergens? +
Based on USDA data, Moose Liver, Braised (Alaska Native) does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Moose Liver, Braised (Alaska Native)? +
Moose Liver, Braised (Alaska Native) provides notable amounts of Vitamin C (23 mg), Vitamin B12 (71 mcg) per 100 g.
Is Moose Liver, Braised (Alaska Native) a good source of fiber? +
Fiber content for Moose Liver, Braised (Alaska Native) is not reported.