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Fruits · per 100 g

Juice, apple, grape and pear blend, with added ascorbic acid and calcium

USDA SR Legacy

Calories
52 kcal
Protein
0.17 g
Fiber
0.2 g
Category
Fruits

Juice, apple, grape and pear blend, with added ascorbic acid and calcium belongs to the Fruits category. A 100 g portion provides 52 kcal of energy, 0.17 g of protein, 13 g of carbohydrates, and 0.12 g of fat.

With 51 mg of vitamin C per 100 g, it helps support immune function and collagen synthesis.

Fruits are a primary source of vitamins, natural sugars, and soluble fiber in most dietary patterns.

Carbs
12.96g
97%
Fat
0.12g
2%
Protein
0.17g
1%

Vitamins

Vitamin C 50.7 mg
56%
Vitamin E 0 mg
0%
Vitamin B6 0 mg
1%

Minerals

Potassium 89 mg
2%
Sodium 5 mg
0%
Calcium 72 mg
6%
Iron 0.1 mg
1%
Magnesium 6 mg
1%
Zinc 0.1 mg
1%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Juice, apple, grape and pear blend, with added ascorbic acid and calcium? +

Juice, apple, grape and pear blend, with added ascorbic acid and calcium provides 52 kcal per 100 g serving.

Is Juice, apple, grape and pear blend, with added ascorbic acid and calcium high in protein? +

Juice, apple, grape and pear blend, with added ascorbic acid and calcium contains 0.17 g of protein per 100 g, which is considered low for its category.

How much vitamin C is in Juice, apple, grape and pear blend, with added ascorbic acid and calcium? +

Juice, apple, grape and pear blend, with added ascorbic acid and calcium contains 51 mg of vitamin C per 100 g.

What category does Juice, apple, grape and pear blend, with added ascorbic acid and calcium belong to? +

Juice, apple, grape and pear blend, with added ascorbic acid and calcium is classified under the Fruits category in our food database.

Does Juice, apple, grape and pear blend, with added ascorbic acid and calcium contain common allergens? +

Based on USDA data, Juice, apple, grape and pear blend, with added ascorbic acid and calcium does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Juice, apple, grape and pear blend, with added ascorbic acid and calcium? +

Juice, apple, grape and pear blend, with added ascorbic acid and calcium provides notable amounts of Vitamin C (51 mg) per 100 g.

Is Juice, apple, grape and pear blend, with added ascorbic acid and calcium a good source of fiber? +

Juice, apple, grape and pear blend, with added ascorbic acid and calcium contains 0.20 g of fiber per 100 g, which is low.