Fast foods, fried chicken, thigh, meat only, skin and breading removed
USDA SR Legacy
Fast foods, fried chicken, thigh, meat only, skin and breading removed belongs to the Processed category. A 100 g portion provides 178 kcal of energy, 23 g of protein, 0.24 g of carbohydrates, and 9.4 g of fat.
It also delivers a meaningful amount of potassium (248 mg per 100 g), a mineral important for blood pressure regulation.
Processed foods range widely in nutrient density; checking sodium and added sugar is recommended.
- Carbs
- 0.24g1%
- Fat
- 9.41g47%
- Protein
- 23.21g52%
Vitamins
| Vitamin A | 12 µg | |
| Vitamin D | 0.2 µg | |
| Vitamin E | 0.4 mg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | 12 µg | |
| Vitamin B12 | 0.5 µg | |
Minerals
| Potassium | 248 mg | |
| Sodium | 577 mg | |
| Calcium | 24 mg | |
| Iron | 0.9 mg | |
| Magnesium | 21 mg | |
| Zinc | 1.9 mg | |
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Frequently asked questions
How many calories are in Fast foods, fried chicken, thigh, meat only, skin and breading removed? +
Fast foods, fried chicken, thigh, meat only, skin and breading removed provides 178 kcal per 100 g serving.
Is Fast foods, fried chicken, thigh, meat only, skin and breading removed high in protein? +
Fast foods, fried chicken, thigh, meat only, skin and breading removed contains 23 g of protein per 100 g, which is considered high for its category.
How much sodium is in Fast foods, fried chicken, thigh, meat only, skin and breading removed? +
Fast foods, fried chicken, thigh, meat only, skin and breading removed contains 577 mg of sodium per 100 g.
What category does Fast foods, fried chicken, thigh, meat only, skin and breading removed belong to? +
Fast foods, fried chicken, thigh, meat only, skin and breading removed is classified under the Processed category in our food database.
Does Fast foods, fried chicken, thigh, meat only, skin and breading removed contain common allergens? +
Based on USDA data, Fast foods, fried chicken, thigh, meat only, skin and breading removed does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Fast foods, fried chicken, thigh, meat only, skin and breading removed? +
Fast foods, fried chicken, thigh, meat only, skin and breading removed provides notable amounts of Vitamin B12 (0.50 mcg) per 100 g.
Is Fast foods, fried chicken, thigh, meat only, skin and breading removed a good source of fiber? +
Fast foods, fried chicken, thigh, meat only, skin and breading removed contains 0 g of fiber per 100 g, which is low.