Corned beef loaf, jellied
USDA SR Legacy
Corned beef loaf, jellied belongs to the Processed category. A 100 g portion provides 153 kcal of energy, 23 g of protein, 0 g of carbohydrates, and 6.1 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Processed foods range widely in nutrient density; checking sodium and added sugar is recommended.
- Carbs
- 0g0%
- Fat
- 6.1g37%
- Protein
- 22.9g63%
Vitamins
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 8 µg | |
| Vitamin B12 | 1.3 µg | |
Minerals
| Potassium | 101 mg | |
| Sodium | 953 mg | |
| Calcium | 11 mg | |
| Iron | 2 mg | |
| Magnesium | 11 mg | |
| Zinc | 4.1 mg | |
Related Foods
Frequently asked questions
How many calories are in Corned beef loaf, jellied? +
Corned beef loaf, jellied provides 153 kcal per 100 g serving.
Is Corned beef loaf, jellied high in protein? +
Corned beef loaf, jellied contains 23 g of protein per 100 g, which is considered high for its category.
How much sodium is in Corned beef loaf, jellied? +
Corned beef loaf, jellied contains 953 mg of sodium per 100 g.
What category does Corned beef loaf, jellied belong to? +
Corned beef loaf, jellied is classified under the Processed category in our food database.
Does Corned beef loaf, jellied contain common allergens? +
Based on USDA data, Corned beef loaf, jellied does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Corned beef loaf, jellied? +
Corned beef loaf, jellied provides notable amounts of Vitamin B12 (1.3 mcg) per 100 g.
Is Corned beef loaf, jellied a good source of fiber? +
Corned beef loaf, jellied contains 0 g of fiber per 100 g, which is low.