Burger King, Hamburger
USDA SR Legacy
Burger King, Hamburger belongs to the Processed category. A 100 g portion provides 261 kcal of energy, 15 g of protein, 27 g of carbohydrates, and 11 g of fat.
It also delivers a meaningful amount of potassium (217 mg per 100 g), a mineral important for blood pressure regulation.
Processed foods range widely in nutrient density; checking sodium and added sugar is recommended.
- Carbs
- 26.76g41%
- Fat
- 10.55g36%
- Protein
- 14.85g23%
Vitamins
| Vitamin C | 0.2 mg | |
| Vitamin E | 0 mg | |
| Vitamin K | 5.5 µg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 89 µg | |
Minerals
| Potassium | 217 mg | |
| Sodium | 461 mg | |
| Calcium | 76 mg | |
| Iron | 2.9 mg | |
| Magnesium | 25 mg | |
| Zinc | 2.4 mg | |
Related Foods
Frequently asked questions
How many calories are in Burger King, Hamburger? +
Burger King, Hamburger provides 261 kcal per 100 g serving.
Is Burger King, Hamburger high in protein? +
Burger King, Hamburger contains 15 g of protein per 100 g, which is considered moderate for its category.
How much sodium is in Burger King, Hamburger? +
Burger King, Hamburger contains 461 mg of sodium per 100 g.
What category does Burger King, Hamburger belong to? +
Burger King, Hamburger is classified under the Processed category in our food database.
Does Burger King, Hamburger contain common allergens? +
Based on USDA data, Burger King, Hamburger does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Burger King, Hamburger? +
Burger King, Hamburger does not provide significant amounts of the tracked vitamins per 100 g.
Is Burger King, Hamburger a good source of fiber? +
Burger King, Hamburger contains 1.0 g of fiber per 100 g, which is low.