Baby Food, Meat, Turkey Sticks, Junior
USDA SR Legacy
Baby Food, Meat, Turkey Sticks, Junior belongs to the Processed category. A 100 g portion provides 188 kcal of energy, 14 g of protein, 1.4 g of carbohydrates, and 14 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Processed foods range widely in nutrient density; checking sodium and added sugar is recommended.
- Carbs
- 1.4g3%
- Fat
- 14.2g68%
- Protein
- 13.7g29%
Vitamins
| Vitamin A | 6 µg | |
| Vitamin C | 1.5 mg | |
| Vitamin D | 0.4 µg | |
| Vitamin E | 0.1 mg | |
| Vitamin B6 | 0 mg | |
| Folate (B9) | 11 µg | |
| Vitamin B12 | 1.3 µg | |
Minerals
| Potassium | 120 mg | |
| Sodium | 295 mg | |
| Calcium | 83 mg | |
| Iron | 0.9 mg | |
| Magnesium | 10 mg | |
| Zinc | 2.4 mg | |
Related Foods
Frequently asked questions
How many calories are in Baby Food, Meat, Turkey Sticks, Junior? +
Baby Food, Meat, Turkey Sticks, Junior provides 188 kcal per 100 g serving.
Is Baby Food, Meat, Turkey Sticks, Junior high in protein? +
Baby Food, Meat, Turkey Sticks, Junior contains 14 g of protein per 100 g, which is considered moderate for its category.
How much sodium is in Baby Food, Meat, Turkey Sticks, Junior? +
Baby Food, Meat, Turkey Sticks, Junior contains 295 mg of sodium per 100 g.
What category does Baby Food, Meat, Turkey Sticks, Junior belong to? +
Baby Food, Meat, Turkey Sticks, Junior is classified under the Processed category in our food database.
Does Baby Food, Meat, Turkey Sticks, Junior contain common allergens? +
Based on USDA data, Baby Food, Meat, Turkey Sticks, Junior does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Baby Food, Meat, Turkey Sticks, Junior? +
Baby Food, Meat, Turkey Sticks, Junior provides notable amounts of Vitamin B12 (1.3 mcg) per 100 g.
Is Baby Food, Meat, Turkey Sticks, Junior a good source of fiber? +
Baby Food, Meat, Turkey Sticks, Junior contains 0.20 g of fiber per 100 g, which is low.