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Fruits · per 100 g

Apricot Nectar, Canned, with Added Ascorbic Acid

USDA SR Legacy

Calories
56 kcal
Protein
0.17 g
Fiber
0.1 g
Category
Fruits

Apricot Nectar, Canned, with Added Ascorbic Acid belongs to the Fruits category. A 100 g portion provides 56 kcal of energy, 0.17 g of protein, 14 g of carbohydrates, and 0.45 g of fat.

With 30 mg of vitamin C per 100 g, it helps support immune function and collagen synthesis.

Fruits are a primary source of vitamins, natural sugars, and soluble fiber in most dietary patterns.

Carbs
13.63g
92%
Fat
0.45g
7%
Protein
0.17g
1%

Vitamins

Vitamin A 16 µg
2%
Vitamin C 29.7 mg
33%
Vitamin E 0.4 mg
3%
Vitamin K 1.2 µg
1%
Vitamin B6 0 mg
2%
Folate (B9) 1 µg
0%

Minerals

Potassium 67 mg
1%
Sodium 8 mg
0%
Calcium 11 mg
1%
Iron 0.1 mg
1%
Magnesium 5 mg
1%
Zinc 0 mg
0%
Allergens Allergen-free
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Apple Juice, Canned or Bottled, Unsweetened, with Added Ascorbic Acid

Calories 46 kcal
FAQ

Frequently asked questions

How many calories are in Apricot Nectar, Canned, with Added Ascorbic Acid? +

Apricot Nectar, Canned, with Added Ascorbic Acid provides 56 kcal per 100 g serving.

Is Apricot Nectar, Canned, with Added Ascorbic Acid high in protein? +

Apricot Nectar, Canned, with Added Ascorbic Acid contains 0.17 g of protein per 100 g, which is considered low for its category.

How much vitamin C is in Apricot Nectar, Canned, with Added Ascorbic Acid? +

Apricot Nectar, Canned, with Added Ascorbic Acid contains 30 mg of vitamin C per 100 g.

What category does Apricot Nectar, Canned, with Added Ascorbic Acid belong to? +

Apricot Nectar, Canned, with Added Ascorbic Acid is classified under the Fruits category in our food database.

Does Apricot Nectar, Canned, with Added Ascorbic Acid contain common allergens? +

Based on USDA data, Apricot Nectar, Canned, with Added Ascorbic Acid does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Apricot Nectar, Canned, with Added Ascorbic Acid? +

Apricot Nectar, Canned, with Added Ascorbic Acid provides notable amounts of Vitamin C (30 mg) per 100 g.

Is Apricot Nectar, Canned, with Added Ascorbic Acid a good source of fiber? +

Apricot Nectar, Canned, with Added Ascorbic Acid contains 0.10 g of fiber per 100 g, which is low.