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Bakery · per 100 g

Glutino, Gluten Free Wafers, Lemon Flavored

USDA SR Legacy

Calories
515 kcal
Protein
0 g
Fiber
0 g
Category
Bakery

Glutino, Gluten Free Wafers, Lemon Flavored belongs to the Bakery category. A 100 g portion provides 515 kcal of energy, 0 g of protein, 74 g of carbohydrates, and 24 g of fat.

It fits into a balanced diet when portion sizes align with individual energy needs.

Bakery items are primarily carbohydrate-based and often contribute meaningful calories per serving.

Carbs
74.39g
58%
Fat
24.18g
42%
Protein
0g
0%

Vitamins

Vitamin E 3.1 mg
21%

Minerals

Potassium 36 mg
1%
Sodium 111 mg
5%
Calcium 9 mg
1%
Iron 0.2 mg
1%
Magnesium 3 mg
1%
Zinc 0 mg
0%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Glutino, Gluten Free Wafers, Lemon Flavored? +

Glutino, Gluten Free Wafers, Lemon Flavored provides 515 kcal per 100 g serving.

Is Glutino, Gluten Free Wafers, Lemon Flavored high in protein? +

Glutino, Gluten Free Wafers, Lemon Flavored contains 0 g of protein per 100 g, which is considered low for its category.

How much sodium is in Glutino, Gluten Free Wafers, Lemon Flavored? +

Glutino, Gluten Free Wafers, Lemon Flavored contains 111 mg of sodium per 100 g.

What category does Glutino, Gluten Free Wafers, Lemon Flavored belong to? +

Glutino, Gluten Free Wafers, Lemon Flavored is classified under the Bakery category in our food database.

Does Glutino, Gluten Free Wafers, Lemon Flavored contain common allergens? +

Based on USDA data, Glutino, Gluten Free Wafers, Lemon Flavored does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Glutino, Gluten Free Wafers, Lemon Flavored? +

Glutino, Gluten Free Wafers, Lemon Flavored does not provide significant amounts of the tracked vitamins per 100 g.

Is Glutino, Gluten Free Wafers, Lemon Flavored a good source of fiber? +

Glutino, Gluten Free Wafers, Lemon Flavored contains 0 g of fiber per 100 g, which is low.