Tuna, fresh, bluefin, raw
USDA SR Legacy
Tuna, fresh, bluefin, raw belongs to the Seafood category. A 100 g portion provides 144 kcal of energy, 23 g of protein, 0 g of carbohydrates, and 4.9 g of fat.
It also delivers a meaningful amount of potassium (252 mg per 100 g), a mineral important for blood pressure regulation.
Seafood provides omega-3 fatty acids, selenium, and lean protein.
- Carbs
- 0g0%
- Fat
- 4.9g32%
- Protein
- 23.33g68%
Vitamins
| Vitamin A | 655 µg | |
| Vitamin D | 5.7 µg | |
| Vitamin E | 1 mg | |
| Vitamin B6 | 0.5 mg | |
| Folate (B9) | 2 µg | |
| Vitamin B12 | 9.4 µg | |
Minerals
| Potassium | 252 mg | |
| Sodium | 39 mg | |
| Calcium | 8 mg | |
| Iron | 1 mg | |
| Magnesium | 50 mg | |
| Zinc | 0.6 mg | |
Related Foods
Frequently asked questions
How many calories are in Tuna, fresh, bluefin, raw? +
Tuna, fresh, bluefin, raw provides 144 kcal per 100 g serving.
Is Tuna, fresh, bluefin, raw high in protein? +
Tuna, fresh, bluefin, raw contains 23 g of protein per 100 g, which is considered high for its category.
How much iron is in Tuna, fresh, bluefin, raw? +
Tuna, fresh, bluefin, raw contains 1.0 mg of iron per 100 g.
What category does Tuna, fresh, bluefin, raw belong to? +
Tuna, fresh, bluefin, raw is classified under the Seafood category in our food database.
Does Tuna, fresh, bluefin, raw contain common allergens? +
Based on USDA data, Tuna, fresh, bluefin, raw does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Tuna, fresh, bluefin, raw? +
Tuna, fresh, bluefin, raw provides notable amounts of Vitamin A (655 mcg), Vitamin D (5.7 mcg), Vitamin B12 (9.4 mcg) per 100 g.
Is Tuna, fresh, bluefin, raw a good source of fiber? +
Tuna, fresh, bluefin, raw contains 0 g of fiber per 100 g, which is low.