Doughnuts, cake-type, plain, chocolate coated or frosted
USDA SR Legacy
Doughnuts, cake-type, plain, chocolate coated or frosted belongs to the Bakery category. A 100 g portion provides 452 kcal of energy, 4.9 g of protein, 51 g of carbohydrates, and 25 g of fat.
It also delivers a meaningful amount of potassium (201 mg per 100 g), a mineral important for blood pressure regulation.
Bakery items are primarily carbohydrate-based and often contribute meaningful calories per serving.
- Carbs
- 51.33g45%
- Fat
- 25.25g50%
- Protein
- 4.93g4%
Vitamins
| Vitamin A | 4 µg | |
| Vitamin C | 1.3 mg | |
| Vitamin E | 2 mg | |
| Vitamin K | 7.9 µg | |
| Vitamin B6 | 0 mg | |
| Folate (B9) | 90 µg | |
| Vitamin B12 | 0.1 µg | |
Minerals
| Potassium | 201 mg | |
| Sodium | 326 mg | |
| Calcium | 24 mg | |
| Iron | 4 mg | |
| Magnesium | 30 mg | |
| Zinc | 1 mg | |
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Frequently asked questions
How many calories are in Doughnuts, cake-type, plain, chocolate coated or frosted? +
Doughnuts, cake-type, plain, chocolate coated or frosted provides 452 kcal per 100 g serving.
Is Doughnuts, cake-type, plain, chocolate coated or frosted high in protein? +
Doughnuts, cake-type, plain, chocolate coated or frosted contains 4.9 g of protein per 100 g, which is considered low for its category.
How much sodium is in Doughnuts, cake-type, plain, chocolate coated or frosted? +
Doughnuts, cake-type, plain, chocolate coated or frosted contains 326 mg of sodium per 100 g.
What category does Doughnuts, cake-type, plain, chocolate coated or frosted belong to? +
Doughnuts, cake-type, plain, chocolate coated or frosted is classified under the Bakery category in our food database.
Does Doughnuts, cake-type, plain, chocolate coated or frosted contain common allergens? +
Based on USDA data, Doughnuts, cake-type, plain, chocolate coated or frosted does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Doughnuts, cake-type, plain, chocolate coated or frosted? +
Doughnuts, cake-type, plain, chocolate coated or frosted does not provide significant amounts of the tracked vitamins per 100 g.
Is Doughnuts, cake-type, plain, chocolate coated or frosted a good source of fiber? +
Doughnuts, cake-type, plain, chocolate coated or frosted contains 1.9 g of fiber per 100 g, which is low.