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Bakery · per 100 g

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber

USDA SR Legacy

Calories
409 kcal
Protein
3.71 g
Fiber
14.9 g
Category
Bakery

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber belongs to the Bakery category. A 100 g portion provides 409 kcal of energy, 3.7 g of protein, 69 g of carbohydrates, and 13 g of fat.

It is a notable source of dietary fiber (15 g per 100 g), which supports digestive health.

Bakery items are primarily carbohydrate-based and often contribute meaningful calories per serving.

Carbs
69.37g
68%
Fat
13g
29%
Protein
3.71g
4%

Vitamins

Vitamin A 1 µg
0%
Vitamin D 0.2 µg
1%
Vitamin E 1.1 mg
8%
Vitamin K 7.5 µg
6%
Vitamin B6 0 mg
3%
Folate (B9) 105 µg
26%
Vitamin B12 0.2 µg
8%

Minerals

Potassium 193 mg
4%
Sodium 483 mg
21%
Calcium 149 mg
11%
Iron 4 mg
22%
Magnesium 34 mg
8%
Zinc 0.7 mg
7%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber? +

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber provides 409 kcal per 100 g serving.

Is Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber high in protein? +

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber contains 3.7 g of protein per 100 g, which is considered low for its category.

How much sodium is in Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber? +

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber contains 483 mg of sodium per 100 g.

What category does Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber belong to? +

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber is classified under the Bakery category in our food database.

Does Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber contain common allergens? +

Based on USDA data, Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber? +

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber does not provide significant amounts of the tracked vitamins per 100 g.

Is Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber a good source of fiber? +

Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber contains 15 g of fiber per 100 g, which is high.