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food & nutrition
Bakery · per 100 g

Cake, coffeecake, fruit

USDA SR Legacy

Calories
311 kcal
Protein
5.2 g
Fiber
2.5 g
Category
Bakery

Cake, coffeecake, fruit belongs to the Bakery category. A 100 g portion provides 311 kcal of energy, 5.2 g of protein, 52 g of carbohydrates, and 10 g of fat.

It fits into a balanced diet when portion sizes align with individual energy needs.

Bakery items are primarily carbohydrate-based and often contribute meaningful calories per serving.

Carbs
51.5g
65%
Fat
10.2g
29%
Protein
5.2g
7%

Vitamins

Vitamin A 7 µg
1%
Vitamin C 0.8 mg
1%
Vitamin B6 0 mg
2%
Folate (B9) 67 µg
17%
Vitamin B12 0 µg
1%

Minerals

Potassium 90 mg
2%
Sodium 385 mg
17%
Calcium 45 mg
3%
Iron 2.4 mg
14%
Magnesium 17 mg
4%
Zinc 0.7 mg
6%
Allergens Allergen-free
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FAQ

Frequently asked questions

How many calories are in Cake, coffeecake, fruit? +

Cake, coffeecake, fruit provides 311 kcal per 100 g serving.

Is Cake, coffeecake, fruit high in protein? +

Cake, coffeecake, fruit contains 5.2 g of protein per 100 g, which is considered moderate for its category.

How much sodium is in Cake, coffeecake, fruit? +

Cake, coffeecake, fruit contains 385 mg of sodium per 100 g.

What category does Cake, coffeecake, fruit belong to? +

Cake, coffeecake, fruit is classified under the Bakery category in our food database.

Does Cake, coffeecake, fruit contain common allergens? +

Based on USDA data, Cake, coffeecake, fruit does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.

What are the main vitamins in Cake, coffeecake, fruit? +

Cake, coffeecake, fruit does not provide significant amounts of the tracked vitamins per 100 g.

Is Cake, coffeecake, fruit a good source of fiber? +

Cake, coffeecake, fruit contains 2.5 g of fiber per 100 g, which is moderate.