Cake, boston cream pie, commercially prepared
USDA SR Legacy
Cake, boston cream pie, commercially prepared belongs to the Bakery category. A 100 g portion provides 252 kcal of energy, 2.4 g of protein, 43 g of carbohydrates, and 8.5 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Bakery items are primarily carbohydrate-based and often contribute meaningful calories per serving.
- Carbs
- 42.9g67%
- Fat
- 8.5g30%
- Protein
- 2.4g4%
Vitamins
| Vitamin A | 24 µg | |
| Vitamin C | 0.2 mg | |
| Vitamin D | 0.1 µg | |
| Vitamin E | 0.2 mg | |
| Vitamin K | 3.1 µg | |
| Vitamin B6 | 0 mg | |
| Folate (B9) | 18 µg | |
| Vitamin B12 | 0.2 µg | |
Minerals
| Potassium | 39 mg | |
| Sodium | 254 mg | |
| Calcium | 23 mg | |
| Iron | 0.4 mg | |
| Magnesium | 6 mg | |
| Zinc | 0.2 mg | |
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Frequently asked questions
How many calories are in Cake, boston cream pie, commercially prepared? +
Cake, boston cream pie, commercially prepared provides 252 kcal per 100 g serving.
Is Cake, boston cream pie, commercially prepared high in protein? +
Cake, boston cream pie, commercially prepared contains 2.4 g of protein per 100 g, which is considered low for its category.
How much sodium is in Cake, boston cream pie, commercially prepared? +
Cake, boston cream pie, commercially prepared contains 254 mg of sodium per 100 g.
What category does Cake, boston cream pie, commercially prepared belong to? +
Cake, boston cream pie, commercially prepared is classified under the Bakery category in our food database.
Does Cake, boston cream pie, commercially prepared contain common allergens? +
Based on USDA data, Cake, boston cream pie, commercially prepared does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Cake, boston cream pie, commercially prepared? +
Cake, boston cream pie, commercially prepared does not provide significant amounts of the tracked vitamins per 100 g.
Is Cake, boston cream pie, commercially prepared a good source of fiber? +
Cake, boston cream pie, commercially prepared contains 1.4 g of fiber per 100 g, which is low.