Bread, white, prepared from recipe, made with nonfat dry milk
USDA SR Legacy
Bread, white, prepared from recipe, made with nonfat dry milk belongs to the Bakery category. A 100 g portion provides 274 kcal of energy, 7.7 g of protein, 54 g of carbohydrates, and 2.6 g of fat.
It fits into a balanced diet when portion sizes align with individual energy needs.
Bakery items are primarily carbohydrate-based and often contribute meaningful calories per serving.
- Carbs
- 53.6g80%
- Fat
- 2.6g9%
- Protein
- 7.7g11%
Vitamins
| Vitamin A | 12 µg | |
| Vitamin B6 | 0 mg | |
| Folate (B9) | 126 µg | |
| Vitamin B12 | 0 µg | |
Minerals
| Potassium | 111 mg | |
| Sodium | 336 mg | |
| Calcium | 32 mg | |
| Iron | 3.2 mg | |
| Magnesium | 17 mg | |
| Zinc | 0.6 mg | |
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Frequently asked questions
How many calories are in Bread, white, prepared from recipe, made with nonfat dry milk? +
Bread, white, prepared from recipe, made with nonfat dry milk provides 274 kcal per 100 g serving.
Is Bread, white, prepared from recipe, made with nonfat dry milk high in protein? +
Bread, white, prepared from recipe, made with nonfat dry milk contains 7.7 g of protein per 100 g, which is considered moderate for its category.
How much sodium is in Bread, white, prepared from recipe, made with nonfat dry milk? +
Bread, white, prepared from recipe, made with nonfat dry milk contains 336 mg of sodium per 100 g.
What category does Bread, white, prepared from recipe, made with nonfat dry milk belong to? +
Bread, white, prepared from recipe, made with nonfat dry milk is classified under the Bakery category in our food database.
Does Bread, white, prepared from recipe, made with nonfat dry milk contain common allergens? +
Based on USDA data, Bread, white, prepared from recipe, made with nonfat dry milk does not appear to contain common allergens such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, or shellfish. Individual sensitivities may still apply.
What are the main vitamins in Bread, white, prepared from recipe, made with nonfat dry milk? +
Bread, white, prepared from recipe, made with nonfat dry milk does not provide significant amounts of the tracked vitamins per 100 g.
Is Bread, white, prepared from recipe, made with nonfat dry milk a good source of fiber? +
Bread, white, prepared from recipe, made with nonfat dry milk contains 2.0 g of fiber per 100 g, which is moderate.