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food & nutrition
comparison · per 100 g

Acerola (West Indian cherry), raw vs Apples, Dehydrated (Low Moisture), Sulfured, Uncooked

Acerola (West Indian cherry), raw

Calories
32 kcal
Wins 0 of 6

Apples, Dehydrated (Low Moisture), Sulfured, Uncooked

Calories
346 kcal
Wins 6 of 6
Nutrient Acerola (West Indian cherry), raw Apples, Dehydrated (Low Moisture), Sulfured, Uncooked
Calories (kcal)
32
346
Protein (g)
0.4
1.32
Fat (g)
0.3
0.58
Carbs (g)
7.69
93.53
Fiber (g)
1.1
12.4
Potassium (mg)
146
640
FAQ

Frequently asked questions

Which has more calories: Acerola (West Indian cherry), raw or Apples, Dehydrated (Low Moisture), Sulfured, Uncooked? +

Acerola (West Indian cherry), raw: 32 kcal vs Apples, Dehydrated (Low Moisture), Sulfured, Uncooked: 346 kcal per 100g.

Which is higher in protein? +

Acerola (West Indian cherry), raw contains 0.4 g vs Apples, Dehydrated (Low Moisture), Sulfured, Uncooked with 1.32 g per 100g.

Which has more fiber? +

Acerola (West Indian cherry), raw: 1.1 g vs Apples, Dehydrated (Low Moisture), Sulfured, Uncooked: 12.4 g of dietary fiber per 100g.

Which is better for weight loss? +

The lower-calorie option is Acerola (West Indian cherry), raw. Weight management depends on total diet, but lower-calorie, higher-fiber foods typically support satiety.

Which is more nutrient-dense? +

Nutrient density depends on calories per gram of protein, fiber, and micronutrients. Compare the full nutrient table above for specifics.